Our Menus are contantly changing to
keep current with the seasons, for ultimate freshness.
Please contact us for the latest Menus and Prices
(firstname.lastname@example.org / 02 4256 8645)
We would also love to design a custom menu just for you...
Fine Spun Catering offers contemporary menus designed by Executive Chef Greg Spain. Menus are carefully crafted for every occasion and reflect each client’s individual needs. Whether it be canapés and cocktails, a seated degustation dinner, a lavish wedding or a grand gala, Greg and his team can craft an innovative menu that will impress the most discerning of guests.
For a detailed menu package please email us directly via our “Contact's” page located in the menu bar above, or call us on 02 4256 8645